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Food Heritage-Making and Innovations in Malaysian Foodways by Food Trucks: An Exploratory Study in Klang Valley, Malaysia
Afsara Akter
Abstract: Street food’s contribution to tourism and destination promotion is quite well established. While there is an emergence of a novel type of street food stakeholders, food truckers, little is known about their potential contribution to food tourism and food heritagemaking. This research investigates how food trucks contribute to heritage-making and innovation in Malaysian foodways through host-guest interactions. Particularly, this study looks at the dimensions of food system, culinary space, and consumption patterns at food truck parks...
Abstract: Street food’s contribution to tourism and destination promotion is quite well established. While there is an emergence of a novel type of street food stakeholders, food truckers, little is known about their potential contribution to food tourism and food heritagemaking. This research investigates how food trucks contribute to heritage-making and innovation in Malaysian foodways through host-guest interactions. Particularly, this study looks at the dimensions of food system, culinary space, and consumption patterns at food truck parks...
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